24hourlondon

I've had two extraordinary foody experiences over the last couple of weeks, both of which I'd recommend. I'd do this on the grounds that every once in a while you need Shakabuku, or a swift spiritual kick in the head. I know this because I've watched Grosse Point Blank . First up was the London Foodie's Japanese supper club . Held in Islington in one of those enormous homes with the basement kitchen visible from the street, the London Foodie - aka Luiz Hara - used to be an investment banker but is now using the money he earnt to devote himself to something that he loves. This is the best reason I can think of for having been an investment banker and he's a charming host with it. Plus he's renovated his basement with the supper club in mind, which demonstrates unusual commitment and should give you some idea of the seriousness he brings to his project. He'll probably end up on the telly. Other people have written about this supper club very well   an...